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Country Seed Bread

"Enjoy this light, nutty-flavoured loaf toasted in the morning, or as a foundation for your favorite sandwich. Toast seeds for a nuttier flavour."

Ingredients :

• 3/4 cup water
• 4 teaspoons honey
• 4 teaspoons canola oil
• 1/2 teaspoon salt
• 1 1/3 cups bread flour
• 2/3 cup whole wheat flour
• 3 tablespoons flax seed
• 4 teaspoons sesame seeds
• 2 teaspoons poppy seeds
• 1 1/4 teaspoons active dry yeast

Instructions :

Prep :	Cook : 10M	Ready in :

• Toast seeds on a baking sheet in a 350 degree F (175 degree C) oven for 4 minutes; let cool completely. This step is optional. The seeds can be added untoasted.
• Place ingredients in the bread machine pan in the order suggested by the manufacturer.
• Select Basic bread cycle, and Start.

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