Buttermilk Oatmeal Bread Tasty Recipes

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Buttermilk Oatmeal Bread

"Moist bread. Good as written but even better with the addition of raisins, nuts, and spices."

Ingredients :

• 1 cup rolled oats
• 1 cup buttermilk
• 1/2 cup vegetable oil
• 1 egg
• 1/2 cup packed brown sugar
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Instructions :

Prep : 10M	Cook : 12M	Ready in : 1H40M

• Mix oats with buttermilk. Let stand for 1/2 hour.
• Stir oil, egg, and brown sugar into oat mixture. Stir together flour, baking powder, soda, and salt: mix into oat mixture. Pour batter into a greased and floured 8 1/2 x 4 1/2 inch loaf pan.
• Bake at 350 degrees F (175 degrees C) for 55 to 60 minutes, or until done.

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