Hummingbird Cake IV Popular Recipes

Looking for recipes Hummingbird Cake IV, our own site provides recipes Hummingbird Cake IV that an individual need Listed below are the quality recipes Hummingbird Cake IV that will you need

Hummingbird Cake IV

"This won a Blue Ribbon at a County Fair. Frost with cream cheese icing, the tangy frosting brings out the blend of fruits and nuts in the cake."

Ingredients :

• 3 cups all-purpose flour
• 2 cups white sugar
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 teaspoon baking soda
• 1 1/4 cups vegetable oil
• 3 eggs
• 1 (8 ounce) can crushed pineapple with juice
• 1 1/2 teaspoons vanilla extract
• 3/4 cup chopped pecans
• 1/4 cup chopped black walnuts
• 2/3 cup mashed bananas

Instructions :

Prep :	Cook : 12M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9-inch round cake pans.
• Combine the flour, sugar, salt, ground cinnamon and baking soda. Add the oil and well-beaten eggs, stir by hand, until moistened. Stir in the vanilla, pineapple, nuts and bananas.
• Spoon batter into the prepared pans. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes. Let cakes cool in pans for 10 minutes. Then turn out onto racks to cool. Frost with Cream Cheese Frosting.

Notes :

I want to thank visiting our blog. may forget to bookmark each of our site, if our web-site provides the best tested recipes.