Peachy Chicken Picante Popular Recipes

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Peachy Chicken Picante

This is a quick and easy recipe to prepare, made with what everyone has on hand in the kitchen, and is delicious! (Note: When I am in a real hurry, I julienne the chicken and add all of the ingredients all at once into the skillet until the chicken is cooked through; then serve over rice.)

Ingredients :

• 1 (15 ounce) can sliced peaches
• 4 skinless, boneless chicken breast halves
• 1 tablespoon olive oil
• ½ cup red bell pepper, diced
• ½ cup chunky salsa
• 1 tablespoon frozen orange juice concentrate, thawed
• salt and pepper to taste

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 40M

Notes :

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