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The All-Good Loaf |
"Vegan bread, that's low fat and healthy. Quinoa and spelt flours are available at most health food stores."
Ingredients :
- 1 1/8 cups warm water (110 degrees F/45 degrees C)
- 1 teaspoon sea salt
- 1 cup whole wheat flour
- 1 cup quinoa flour
- 1 cup white spelt flour
- 2 tablespoons chopped fresh rosemary
- 1 tablespoon active dry yeast
Instructions :
Prep : 5M | Cook : 12M | Ready in : 3H5M |
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- Add ingredients in order suggested by your manufacturer. Select whole wheat setting.
Notes :
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