Fast and Easy Low-Guilt Cake Tasty Recipes

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Fast and Easy Low-Guilt Cake

"Like it says -- a fast and easy cake you won't feel guilty about eating. You can serve with whipped topping and fresh fruit for a special treat."

Ingredients :

• 1 (18.25 ounce) package white cake mix
• 1 2/3 cups water
• 1/2 cup egg substitute
• 1 teaspoon vanilla extract
• 1 teaspoon butter flavored extract

Instructions :

Prep :	Cook : 14M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 13 x 9 inch cake pan.
• In a large bowl, blend cake mix, water, egg substitute, vanilla extract and butter flavor on low speed until moistened. Beat on medium speed for 2 minutes.
• Bake for 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool and cut into squares.

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