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Honey Fried Chicken

This has been a favorite in my family for many years -- we first had it at a small restaurant in New England and wanted to try to make it ourselves. I think we came very close! Hope you enjoy it!

Ingredients :

• 1 (4 pound) whole chicken, cut into pieces
• salt and pepper to taste
• ½ cup honey
• 1 tablespoon garlic powder
• 1 packet chicken bouillon granules
• 2 cups all-purpose flour
• 1 quart vegetable oil for frying

Instructions :

Prep : 30M	Cook : 8 piecesM	Ready in : 1H10M

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