Peach Cake I Popular Recipes

Looking for recipes Peach Cake I, each of our site provides recipes Peach Cake I that an individual need Listed here are the dishes Peach Cake I that will you need

Peach Cake I

"Love those peaches!"

Ingredients :

• 2/3 cup butter
• 1 cup white sugar
• 3/4 cup milk
• 1 cup all-purpose flour
• 1/4 teaspoon salt
• 2 teaspoons baking powder
• 1 (15 ounce) can sliced peaches

Instructions :

Prep : 20M	Cook : 10M	Ready in : 1H10M

• Preheat oven to 350 degrees (175 degrees C). Lightly grease one 8 x 8-inch pan.
• Cream together the sugar and butter. Add the flour, milk, salt, and baking powder. Mix well and pour into prepared pan. Spread fruit evenly over the top of the batter and pour juice from canned peaches over top.
• Bake in at 350 degrees F (175 degrees C) for 50 minutes or until fully browned on top.

Notes :

Thanks to visiting our blog. avoid forget to bookmark each of our site, if our web-site provides the best tested recipes.