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Keligun Chicken |
An island recipe from the Marianas Islands. So much flavor - and you can add hot spices if you want!
Ingredients :
- 6 cut up chicken pieces
- 1 cup soy sauce
- ½ cup distilled white vinegar
- 1 teaspoon crushed garlic
- ground black pepper to taste
- ¼ cup fresh lemon juice
- salt to taste
- 1 cup unsweetened flaked coconut
- ⅓ cup chopped green onions
- 1 dash lemon pepper
- ⅛ cup chopped green onion for topping
Instructions :
Prep : | Cook : 6 M | Ready in : |
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Notes :
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