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| Keligun Chicken | 
An island recipe from the Marianas Islands. So much flavor - and you can add hot spices if you want!
Ingredients :
- 6 cut up chicken pieces
 - 1 cup soy sauce
 - ½ cup distilled white vinegar
 - 1 teaspoon crushed garlic
 - ground black pepper to taste
 - ¼ cup fresh lemon juice
 - salt to taste
 - 1 cup unsweetened flaked coconut
 - ⅓ cup chopped green onions
 - 1 dash lemon pepper
 - ⅛ cup chopped green onion for topping
 
Instructions :
| Prep : | Cook : 6 M | Ready in : | 
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Notes :
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