Sticky Buns I Tasty Recipes

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Sticky Buns I

Yum! What can be better than a hot sticky bun for breakfast-or a late night snack? Pop one (leftover) into the microwave for a few seconds to make them taste fresh from the oven.

Ingredients :

• 2 ½ teaspoons active dry yeast
• ½ cup warm water (110 degrees F/45 degrees C)
• 1 ¼ cups buttermilk
• 2 eggs
• 5 ½ cups all-purpose flour
• ½ cup margarine, softened
• ½ cup white sugar
• 2 teaspoons baking powder
• 2 teaspoons salt
• 2 tablespoons margarine, softened
• ½ cup white sugar
• 2 teaspoons ground cinnamon
• ½ cup melted butter
• ½ cup packed brown sugar
• ⅓ cup raisins
• ⅔ cup chopped pecans

Instructions :

Prep :	Cook : 2 dozenM	Ready in :

Notes :

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