Blueberry Muffins II Tasty Recipes

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Blueberry Muffins II

"You will get gig, moist, and delicious muffins packed with fresh blueberries when you follow this simple muffin recipe."

Ingredients :

• 1/2 cup butter
• 1 1/4 cups white sugar
• 2 eggs
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 cup milk
• 2 1/2 cups fresh blueberries
• 1/4 cup white sugar

Instructions :

Prep :	Cook : 18M	Ready in :

• Preheat oven to 375 degrees F (190 degrees C). Grease and flour muffin pans or use paper liners.
• In a large bowl, cream butter and 1 1/4 cup sugar until light and fluffy. Add eggs one at a time and mix in.
• Mix flour, baking powder and salt. Add flour mixture, alternating with milk. Mash 1/2 cup berries and stir into batter. Fold in remaining berries.
• Fill muffin cups and sprinkle with the remaining 1/4 cup of sugar. Bake at 375 degrees F (190 degrees C) for 30 minutes. Remove from oven and wait 20 minutes to remove from pans.

Notes :

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