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Chicken Curry II |
A spicy home substitute for the expensive golden curry found in the grocery store. Serve over jasmine rice for best flavor.
Ingredients :
- 1 (2 to 3 pound) whole chicken, cut into pieces
- 1 tablespoon garam masala
- 1 tablespoon garlic powder
- 2 tablespoons olive oil
- 2 onions, chopped
- 1 cup chicken broth
- 1 (10.75 ounce) can condensed cream of chicken soup
- 4 potatoes, peeled and cubed
- 4 tablespoons curry powder
- salt and pepper to taste
- 2 ounces golden raisins
Instructions :
Prep : | Cook : 5 to 6 M | Ready in : |
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Notes :
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